As one of the prominent Greenville, South Carolina Vending Companies, we understand the health-conscious values that define our community’s workforce and visitors. From the medical professionals at Prisma Health and Bon Secours St. Francis to the manufacturing teams at Michelin and advanced suppliers throughout the region, Greenville’s employees deserve access to nutritious snacking options during their workday. Our healthy vending program stocks machines exclusively with 100% healthy and organic snacks, ensuring that whether someone is working a shift at a manufacturing facility, managing patient care at a regional hospital, or studying at Clemson’s University Center, they can make better food choices. FitPick® is a distinguished vending and self-pay market program designed to assist employers and consumers in selecting products that adhere to established nutrition standards. Its straightforward guidelines provide clear criteria for calories, fat, sugar, and sodium, making it an ideal choice for both employers and consumers.
Our membership in NAMA, the leading professional organization for vending companies, enables us to provide our customers with the nationally acclaimed “Fit Pick” healthy vending machine program. This initiative showcases a selection of snacks, beverages, and foods that conform to rigorous standards on calories, fat, sugar, and sodium, helping Greenville’s workforce—whether in downtown office parks, along the Woodruff Road corridor, or within the West End business district—make healthier choices throughout their day.
Whether you’re outfitting a vending machine at a Michelin manufacturing facility, a Prisma Health medical campus, or a downtown Greenville restaurant along Main Street, FitPick® stands out effortlessly.
Fit Pick® employs eye-catching stickers to mark the vending machine slots filled with Fit Pick® approved snacks, helping Greenville’s workforce—from shift workers at advanced manufacturing plants to healthcare professionals and university students—identify nutritious options at a glance. More prominent clings and stickers offer detailed insights into the Fit Pick™ nutritional standards.
Fit Pick® labels distinguish between two sets of nutritional guidelines. The most popular adult criteria is the 35-10-35 standard (max 35% calories from fat, max 10% from saturated fat, and max 35% product weight from sugar). Additionally, Fit Pick® provides labels for items meeting The Alliance for a Healthier Generation’s Competitive Foods Guidelines.
Fit Pick®’s consistent labeling system is recognized across communities, counties, and states nationwide, making it seamless for Greenville businesses with operations in the Upstate region or beyond—from Woodruff Road commercial corridors to West End offices—to implement the same program across multiple vending machines and locations.
Our aim is to supply straightforward yet crucial nutritional information at the point of sale, empowering Greenville’s diverse workforce and the regional visitors drawn to our revitalized downtown entertainment districts to make healthier snack choices informed by clear, “better for you” guidelines.
FitPick® transforms healthy snacking across Greenville by clearly marking “better for you” options from a selection of nearly 700 FitPick® approved products. For Greenville’s diverse workforce—from Prisma Health and Bon Secours St. Francis medical professionals to Michelin and BMW supplier network employees, plus the steady stream of university students and visitors exploring downtown’s revitalized Main Street and entertainment districts—convenient access to nutritious vending options removes guesswork and streamlines healthier choices during busy work shifts and leisure time. This program effortlessly guides customers in selecting wholesome items from vending machines, whether they’re grabbing a snack between appointments along the Woodruff Road medical corridor or fueling up before an evening at Bon Secours Wellness Arena or Fluor Field.
The FitPick® program recognizes that Greenville’s diverse workforce—spanning healthcare professionals at Prisma Health and Bon Secours St. Francis, manufacturing employees at Michelin and advanced automotive suppliers, and university students across our thriving academic institutions—requires nutritious snacking options that support sustained energy throughout demanding shifts and study schedules.
VendVue is transforming workplace vending across Greenville by committing to understand how our clients’ wellness objectives align with their specific industry demands and employee demographics. While conventional vending machines stock up to 45 diverse products, heavy on candy bars, chips, and soft drinks, the medical and manufacturing sectors across the Upstate increasingly prioritize healthier workplace nutrition. This wellness-focused shift—driven by healthcare organizations in our region, tech-forward manufacturers on Haywood Road and the Woodruff Road corridor, and educational institutions like Clemson and Furman’s University Center—has shaped our dedication to tailored solutions. We’re proud to partner with Greenville employers through our personalized FitPick® program, aligning workplace vending with genuine health and productivity goals across our city’s most demanding professional environments.